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Steak and friesSalad and shrimp cocktail

Menu

at Coors Blvd NW
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Menu

Starters

Fried Mozzarella

$10.35

With Marinara

 

Sizzling Mussels

$12.95

Sauteed in white wine and garlic butter

 

Fried Zucchini

$9.25

Battered to order

 

Fresh Mushrooms

$9.25

Battered to order

 

Topless Oysters

Each $2.25
 

Oysters Rockefeller

$14.95
 

Calamari

$13.95
 

Grilled or Steamed Artichoke

$11.25

While they last!

 

Sashimi - Seared Sushi-Grade Ahi

$16.95

Seared Ahi Yellow Fin tuna

Sashimi - Seared Sushi-Grade Ahi
 

Shrimp Cocktail

$13.95
Shrimp Cocktail
 

Mexican Shrimp Cocktail

$13.95
 

Combination Platter

$11.95

Zucchini, Mushrooms, Mozzarella

 

Maryland Crab Cake

$13.95
 

Steaks & Prime Rib

We take pride in the quality of our beef and serve USDA CHOICE beef, properly aged and cut fresh daily, then seasoned with our won recipe of spices to complement the flavor.

Choice Center-Cut Top Sirloin

$26.95

Served on sauteed onions

 

Choice Rib Eye

$31.95
 

Filet Mignon

$34.95
 

Charred Rib Eye

$31.95

Rubbed and marinated in our blend of spices, served with onion rings

 

Teriyaki Center-Cut Top Sirloin

$26.95

Served with teriyaki sauce and a pineapple slice

 

Ranchero Top Sirloin

$26.95

Roasted New Mexico Green Chile with melted jack and cheddar cheeses

 

New York Strip

$30.95
 

Prime Rib

Slow-roasted and served with our homemade au jus - while it lasts!

Regular $31.95Large $34.95
 

Blackened Prime Rib

$31.95
 

Seafood

Grilled Salmon

$26.95
 

Pot O'Shrimp

$22.95
 

Shrimp Scampi

$24.95

Sauteed in garlic butter and served with linguini pasta, bell pepper and a dash of red pepper

 

Shrimp Pelican

$23.95

(6)

 

Charbroiled Scallops Wrapped in Bacon

$26.95
 

Alaskan King Crab Legs

Market
 

Coconut Shrimp

$24.95

(6) Pressed in Panko bread crumbs and shredded coconut

 

Trout Almondine

$24.95

Pan fried and topped with roasted almonds

 

Southern Fried Catfish

$24.95
 

Australian Lobster Tail

$30

The best you can get! Served with lemon and drawn butter

Australian Lobster Tail
 

Pasta

NM Shrimp Linguini Alfredo

$22.95

With New Mexico Green Chile

 

Blackened Chicken Alfredo

$21.95
 

Combinations

All steak combos come with our top sirloin. Ask your server about upgrading to any steak of your choice.

Steak & Scallops

$33.95
 

Steak & Australian Lobster Tail

Market
 

Steak & Alaskan King Crab Legs

Market
 

Steak & Shrimp Pelican

$28.95
 

Vegetarian Platter

$19.95

A combination of sauteed asparagus and mushrooms and your choice of side.

 

Chicken

Grilled Chicken

$24.95

With roasted garlic and mushrooms

 

Hawaiian Chicken

$24.95

Served with teriyaki sauce and a pineapple slice

 

Chicken Ranchero

$24.95

Roasted New Mexico Green Chile with melted jack and cheddar cheeses

 

Early Bird

Reduced portions served from 4:00 'til 6:30 daily. Served with our bottomless salad bowl and your choice of side.

Temporarily out of trout and tilapia

Fish and Chips

$21.95

Best this side of England!

 

Choice Center-Cut Top Sirloin

$21.95

Top sirloin grilled and served with teriyaki sauce

 

Hawaiian Chicken

$21.95

Served with teriyaki sauce and a pineapple slice

 

Grilled Salmon

$21.95
 

Southern Fried Catfish

$21.95
 

Shrimp Pelican

$21.95

(4)

 

Soup & Salads

Pelican's Bottomless Salad Bowl

$8.95
Pelican's Bottomless Salad Bowl
 

Bread Bowl of Clam Chowder & Bottomless Salad

$12.95
 

New England Clam Chowder

Cup $5.95Bowl $7.95
 

Seared Ahi Tuna Salad

$18.95

With sesame ginger

 

Caesar Salad

$7.95
 

Grilled Chicken Caesar Salad

$16.95
 

Iceberg Wedge

$8.95

Smokehouse bacon, tomatoes and bleu cheese crumbles

 

Extras

Sautéed Mushrooms

$7.95
 

Sautéed Asparagus

$8.95
 

Baked Idaho Potato

$3.95
 

Idaho Fries

$3.95
 

Herb & Wild Rice Pilaf

$3.95
 

Pelican's Catch

Seared Ahi Tuna

$24.95
 

Almond Crusted Halibut

$32.95

Served with lemon caper cream sauce

 

Australian Lobster Tail

Market
Australian Lobster Tail
 

Chilean Seabass

$32.95

Over sauteed veggies and balsamic reduction

 

Grilled Salmon with Avocado

$26.95
 

Seafood Platter

$25.95

2 Fried Shrimp, 2 Fried Scallops & Fried Atlantic Cod

 

Grilled Alaskan Halibut

$32.95

Topped with sauteed bell peppers, mushrooms and onions

 

Blackened Catfish

$24.95

Served with 2 Blackened Shrimp and beurre blanc

 

Sesame Salmon

$26.95

Topped with a Sesame Cilantro Sauce

 

Fish & Chips

$22.95
 

All Entrees include our famous Bottomless Salad Bowl or Clam Chowder and your choice of Herb & Wild Rice Pilaf, Baked Idaho Potato, Sweet Potato Idaho Fries or Steamed Vegetables.

A Split-Plate charge of $3.95 will be added which includes salad and a side.

Pelican's is now open for Sunday lunch at 11AM. 

We gladly accept American Express, Visa, MasterCard, Discover or Diners Club.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

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Pelican's Restaurants
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