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With Marinara

Sauteed in white wine and garlic butter

Battered to order

Battered to order

While they last!

Zucchini, Mushrooms, Mozzarella

With New Mexico Green Chile

Sauteed in garlic butter and served with linguini pasta, bell pepper and a dash of red pepper

(6)

(6) Pressed in Panko bread crumbs and shredded coconut

Pan fried and topped with roasted almonds

With roasted garlic and mushrooms

Served with teriyaki sauce and a pineapple slice

Roasted New Mexico Green Chile with melted jack and cheddar cheeses

With sesame ginger

Smokehouse bacon, tomatoes and bleu cheese crumbles

Served with lemon caper cream sauce

Over sauteed veggies and balsamic reduction

2 Fried Shrimp, 2 Fried Scallops & Fried Atlantic Cod

Topped with sauteed bell peppers, mushrooms and onions

Served with 2 Blackened Shrimp and beurre blanc

Topped with a Sesame Cilantro Sauce