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Our Latest Reviews
Fish and Chips
By far, your fish and chips are the flakiest, crispest and largest in Albuquerque!
Sizzling Mussels
The sizzling mussels NEVER disappoint. I have been ordering these for at least 15 years. We always try mussels when vacationing in coastal towns and they are never as good as Pelican's. It's crazy, but true.
Seared Ahi Tuna Salad
The most delicious salad I've ever had in my life. Everything on the menu is amazing!!! I love it here. Have for over a decade!
Australian Lobster Tail
Probably the Best Lobster ? Tail dinner I've had in the southwest. Succulent Lobster with drawn butter, a baked ? potato & a glass os Savignon Blanc. IT really doesn't get better than that. I would recommend for that special celebration.
Blackened Prime Rib
Love it!!! Great food, wonderful service and fun to be there.
Prime Rib
This was the best steak I have had in a long time. It was very juicy, tender and cooked exactly how I like it. My husband had the Chilean Seabass and he loved it. It was seasoned perfectly. We were not disappointed. Loved the environment.
Teriyaki Center-Cut Top Sirloin
Going to try this Teriyaki Sirloin tonight. Super excited. I have always had great service and food here.
Australian Lobster Tail
We have always loved Pelicans. The food is great and the portions are very large. The waitstaff is usually top notch. Both the steak and the seafood are delicious. We had many a family dinner there and always enjoyed it. They really try hard to please everyone and they get the food out hot. You can't go wrong with Pelicans!
Australian Lobster Tail
Always a pleasure to enjoy. Best price product ratio in town. Has been forever.
Alaskan King Crab Legs
Amazing taste and great atmosphere. Staff was so polite. Will absolutely return in the near future. Thanks so much!!! Must try!
PAST DRAWING WINNERS
December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY
November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO
October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD
September 2021:
Megan, Scratch Kitchen &Â Taproom
Apex, NC
August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ
July 2021:
The Great Greek, NV
June 2021:
Sylvia, Urth Caffé
Los Angeles, CAÂ
May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA
April 2021:
Travis, El Monumento
Georgetown, TX
March 2021:
Susan, Alden Park
Plymouth, MA
February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX
January 2021:
Goodrich Seafood & Oyster House
December 2020:
Hallee, Pizza Sociale
Los Angeles, CA
November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH
October 2020:
Charn, Vitaly
Costa Mesa, CA
September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL
August 2020:
Jo-El, Mick's All American
Mount Joy, PAÂ
July 2020:
Bronson, Los Dos PotrillosÂ
Colorado
June 2020:
Elish, Crump's Landing
Homosassa, FL
May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY
April 2020:
Sommer, Little Calf CreameryÂ
Thousand Oaks, CA
March 2020:
Theresa, Woody's Crab House
North East, MD
February 2020:
Maria, The Rustik Fork
Riverside, CA
January 2020:
Marsha, Stefano's Restaurant
Florence, SC
December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL
November 2019:
Courtney, Axe &Â Arrow
Seattle, WA
October 2019:
Andy, Backwoods Brewing Co.
Portland, OR
September 2019:
Amanda, Home Restaurant
Los Angeles, CA
August 2019:
Jennifer, Mark's City Grill
Columbus, GA
July 2019:
Rebecca, Frank Gourmet
Buffalo, NY
June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA
May 2019:
Karen, This Little Pig
Amherst, NY
April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA